Our Menu
Sandwiches
Our artisan sandwiches are prepared to order using on-site fresh ingredients I Inquire about daily specials

Turks Delight
$10.99
Neuske’s smoked turkey, gruyere cheese, cranberry marmalade, on sour dough.
Jamon Jamon
$10.99
Herbed ham, gruyere cheese, mustard, sea salt butter, cornichons, greens, on fresh bread.
The Original
$10.99
Mortadella, sopressata, provolone cheese, mustard, on sour dough. Add muffuletta $1
Classic Grilled Cheese
$10.99
House blend of cheeses with chutney on sour dough. Add turkey $2
Chips
$3.00
Milwaukee Chip Company
Salads
Prepared at time of order I Our salads are prepared at time of order using fresh ingredients I Inquire about daily specials
Savory Salad
$10.99
Organic greens with blue cheese, cranberries, maple pecans, vinaigrette, served with crostini
Cheese Bar Menu
Prepared at time of order I Inquire about daily selection

Cheese Boards
$9.00/1 Cheese
$13.00/2 Cheeses
$23.00/3 Cheeses
Served with crackers, nuts & fruit
Meat Board
$15.00
Served with crackers & cornichon I Price tbd
Bar Bites
Prepared at time of order
Burrata
$9.00
With, olive oil, sea salt, pepper, crostini
Marcona Almonds
$5.00
Mixed Artisan Olives
$5.00
Cornichons
$3.00
Extra Crackers
$2.00
Spreadable

Zingerman Pimento Cheese
$10.99/6 oz.
Ann Arbor, Michigan. A traditional Southern cheese spread, made from cheddar and pimentos. Slather on crostini, with crackers, in a grilled cheese, on white meats. In the South it’s used in everything.

Marieke Gouda Honey Clover Spread
$8.99

Marieke Gouda Hatch Pepper Spread
$8.99

Nettle Meadow Pineapple Cilantro Fromage Frais
$9.99

Nettle Meadow Blueberry Lemon Fromage Frais
$9.99

Widmer Brick Cheese Spread
$7.99/8 oz.
Theresa, Wisconsin. Spreadable cheese made from a blend of aged brick and white cheddar.

Blakesville Chevre
$8.99/6oz.
Port Washington, Wisconsin. Fresh goat cheese, velvelty, smooth and spreadable. On baquette, crostini and sandwiches.
Fresh

Hennings Garlic & Dill Curds
$7.99/10 oz.

Halloumi
$12.99/8.8 oz.
Greece.

Blakesville Chevre
$8.99/6 oz.
Port Washington, Wisconsin. Fresh goat cheese, velvelty, smooth and spreadable. On baquette, crostini and sandwiches.

Hennings Cheese Cheddar Curds
$7.99/10 oz.

Bulgarian Feta
$8.00/1/2 lbs.
Bulgaria. All sheep’s milk, aged in a salt brine. The real deal. Crumbly, yet smooth, tangy, milky, lemon, a bit yeasty. Bake with vegetables, top grilled vegetables, on an anti-pasta platter, on top a Salad or With Meats. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Soft / Bloomy Rind

Fromage d’Affinois
$12.00/1/2 lbs.
France. Triple Cream, luscious.

Tulip Tree Trillium
$17.99/8 oz.
Produced in Indianapolis, Indiana. Bloomy-rind triple crème made with pasteurized cow’s milk and aged 24 months. Butter, rich, and milky. Pair with Chardonnay or Pinot Noir.
Washed Rind / Stinky

Tulip Tree Foxglove
$17.99/8 oz.
Produced in Indianapolis, Indiana. Washed-rind, semi-soft double crème made with pasteurized cow’s milk and aged 4-12 weeks. Spreadable, pungent, and earthy. Pair with Riesling or Pinot Noir.

Langres
$14.99
Champagne, France. Washed rind, cow’s milk and cylindrically shape. The paste is soft and cakey, the flavors less pungent than Epoisses, slightly salty. Traditionally paired with Champagne or Red Burgundy.

Alpinage Mount Raclette
$10.00/12 lbs.
Oak Creek, Wisconsin. Made from raw cow's milk from a small dairy farm. Semi-firm, rich, buttery with a touch of sweetness. Pair with a white wine such as a Vin de Savoie and a dry Riesling. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Widmer Traditional Aged Brick
$8.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Semi - Firm

Alp Blossom
$18.00/1/2 lbs.
Bavaria, Germany. Washed-rind, semi-firm, alpine style cheese made from raw cow’s milk and aged 3 months. Dense, floral, and herbaceous. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Fontina Fontal
$7.50/1/2 lbs.
Northern Italy. Semi-soft cheese made from pasteurized cow’s milk and aged 2-4 months. Smooth, mild, sweet. Pair with a light, crisp, white wine. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Hoard’s Dairyman Belaire
$10.00/1/2 lbs.
Fort Atkinson, Wisconsin. Semi-soft cheese made from pasteurized cow’s milk and aged 3 months. Dense, buttery, rich. Pair with Pilsner or Pinot Grigio. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

La Bottega Provolone 24 Months
$7.50/1/2 lbs.
Wisconsin. Firm cheese made from pasteurized cow’s milk and aged 2 years. Crumby, picante, sharp. Pair with Chardonnay. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Manchego 3 Months Organic
$11.50/1/2 lbs.
La Mancha, Spain. Organic. Semi-firm cheese made from raw sheep’s milk and aged 4 months. Fruity, grassy, tangy. Pair with Tempranillo. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Maple Leaf Smoked Gouda
$7.00/1/2 lbs.
Monroe, Wisconsin. Semi-soft flavored gouda made from pasteurized cow’s milk and aged 1-2 months. Buttery and smoky. Pair with Syrah or Malbec. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible

Los Cameros
$11.00/1/2 lbs.
Rioja, Spain. Firm cheese made from pasteurized sheep, cow, and goat’s milk and aged 5 months. Dense, rustic, full flavored. Pair with Rioja or Tempranillo. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Comte Michele Petite
$18.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Roth Grand Cru Original
$11.00/1/2 lbs.
Monroe, Wisconsin. Semi-firm, Alpine cheese made from pasteurized cow’s milk and aged 4 months. Smooth, nutty, mild. Pair with Ambers or Riesling. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Cotswold Double Gloucester Onion & Chives
$11.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Firm

Ossau Iraty
$16.00/1/2 lbs.

Roelli Cheese Dunbarton Blue
$17.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible

Aged Red Leicestershire
$24.00/lb.
Leicestershire, England. Firm cave-aged, bandaged, cheddar made from pasteurized cow’s milk and aged 9 months. Creamy, caramel, rich. Pair well with Côtes du Rhône or Cabernet Sauvignon. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Deer Creek Cheddar 7 Year
$12.50/1/2 lbs.
Firm Wisconsin cheddar made from pasteurized cow’s milk and aged 7 years. Firm, bold, and sharp. Pair with full-bodied, aged reds. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Fulvi Pecorino Romano
$8.50/1/2 lbs.
Rome, Italy. Firm grating cheese made from pasteurized sheep’s milk and aged 3-12 months. Hard, bold, pungent. Pair with pastas and meats. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Gruyere
$16.00/1/2 lbs.
Canton Fribourg, Switzerland. Semi-firm, washed-rind, Alpine cheese made from raw grass-fed cow’s milk and aged 12-14 months. Toothsome, fruity, nutty. Pair with Chenin Blanc or dry Riesling. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Milton Creamery Prairie Breeze
$10.00/1/2 lbs.
Milton, Iowa. Firm cheddar made from pasteurized cow’s milk and aged 9-12 months. Crumbly, crunchy, sweet, sharp. Pair with a Malbec or fuller reds. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Parmigiano Reggiano 24 Months
$12.00/1/2 lbs.
Emilia Romagna, Italy. Raw cow’s milk, aged 24 months. Crystalized, fruity and nutty. Enjoy as a stand alone cheese, grate a bit on your favorite dish. Pairs with Sangiovese. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Kristal Gouda
$18.00/1/2 lbs.
Belgium. Classic Gouda, aged 2 years. Dense and creamy, studded with crystals in flavors of boozy cherries, fudge and butterscotch. Enjoy with an aged Cabernet. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Pleasant Ridge Reserve Uplands Cheese
$17.00/1/2 lbs.
Dodgeville, Wisconsin. Semi-firm, washed-rind cheese made from raw grass-fed cow’s milk and aged. Smooth, grassy, nutty. Pair with Pinot Noir or Alsatian White. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Aged Red Leicestershire
$12.00/1/2 lbs.
Leicestershire, England. Firm cave-aged, bandaged, cheddar made from pasteurized cow’s milk and aged 9 months. Creamy, caramel, rich. Pair well with Côtes du Rhône or Cabernet Sauvignon. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Piave Vecchio Selezione Oro
$12.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Blue

Roelli Cheese Dunbarton Blue
$17.00/1/2 lbs.
*Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Grand Noir
$11.00/1/2 lbs.

Chiriboga Blue
$18.00/1/2 lbs.
Germany. Semi-firm blue cheese made from pasteurized cow's milk and aged 3 months. Creamy, sweet, grassy. Pair with sparkling red and white wines. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Hooks Ewe Calf To Be Kidding
$13.00/1/2 lbs.
Mineral Point, Wisconsin. Semi-firm blue cheese made from pasteurized sheep, goat, and cow's milk and aged 3 months. Creamy, nutty, tangy. Pair with sweet wines. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Point Reyes Original Blue
$13.50/1/2 lbs.
Point Reyes, California. Semi-firm blue cheese made from raw cow’s milk and aged 3 months. Creamy, sweet piquant. Pair with fruity Zinfandel or Syrah. *Our cheeses are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Menu

Fra’mani Rosemary Ham
$9.50/1/2 lbs.
*Our meats are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Palacios Chorizo Mild
$13.99/7.9 oz.
Spain. Natural dry cured pork sausage. Seasoned with sweet smoked paprika.

Fermin Jamon Iberico
$17.99/2 oz.

Driftless Provisions Cacciatore
$13.99/4.5 oz.

Driftless Provisions Loukanika
$13.99/4.5 oz.

Driftless Provisions Saucisson Sec
$13.99/4.5 oz.

Driftless Provisions Spicy Finnochiona
$13.99/4.5 oz.

Molinari Sopressata
$11.00/1/2 lbs.
California. Italian style sausage. Pork with burgundy wine; dry cured. This one is sweet; there is a spicy version. *Our meats are prepared by humans, we do our best to get as close to the ordered amount as possible.

Smoked Speck
$11.00/1/2 lbs.
*Our meats are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Smoking Goose Dodge City
$18.00/1/2 lbs.
*Our meats are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.

Principe Mortadella
$7.00/1/2 lbs.
Italy. Originating in Bologna, Italy. Pure pork meat. Pork is ground into a fine past, blended with fat cubes, mixed with fresh spices and pistachios. Then cooked. *Our meats are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Butter / Honey / Oil

Al Frantoio Chile Pepper Olive Oil
$19.99

Regalis Black Truffle Oil
$22.99/3.38 oz.

Mike's Hot Honey
$14.99/12 oz.

Beurre De Baratte
$16.99/0.55 lbs.
Crackers

Ines Rosales Sweet Olive
$6.99/6.34 oz.

Potter's Cranberry Hazelnut Crips
$8.99/6 oz.

Fine Cheese Co Crackers
$8.99/4.4 oz.

Potter’s Crackers Classic White
$8.99/5 oz.

Firehook Sea Salt Crackers
$7.99/5.5 oz.

Firehook Rosemary Sea Salt Crackers
$7.99/5.5 oz.

Tozzetti Al Burro di Bufala
$11.99/10.58 oz.

Sablet Ginger Shortbread
$3.99

Sablet Ginger Shortbread
$3.99/1.23 oz.

Toketti Sardinian Flatbread
$10.99/7 oz.

Pop Daddy Pretzels Garlic Parmesan
$4.99/7.5 oz.

Pop Daddy Pretzels Dill Pickle
$4.99/7.5 oz.

Pop Daddy Pretzels Peppercorn Ranch
$4.99/7.5 oz.

Coleen’s Breadsticks Olive Oil
$9.99/4 oz.

Coleen’s Breadsticks Gruyere Garlic
$9.99/4 oz.

Coleen's Breadsticks Three Cheese
$9.99/4 oz.

Coleen's Breadsticks Colby Cracked Pepper
$9.99/4 oz.

Pop Daddy Pretzels Smoked Gouda
$4.99/7.5 oz.

Fine Cheese Co Gluten Free Crackers
$8.99/4.4 oz.
Tortas de Alemendra
$8.99
Nuts

Carmelized Pecans
$14.50/1/2 lbs.
*Our specialty items are prepared to order by humans, we do our best to get as close to the ordered amount as possible.

Crunchy Picaquicos Spicy Corn Kernels
$4.99

Piedras de Luna Chocolate Cashews
$9.99

Spanish Cocktail Nuts
$4.99

Treat Spiced Pecans
$7.99/3 oz.

Hazelnuts
$8.50/1/4 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Marcona Almonds
$13.50/1/2 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Valencia Almonds With Herbs
$11.00/1/2 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.
Oil & Vinegar
Omed Rose Vinegar
$14.99/8.5 oz.
Omed Rose Vinegar
$14.99/8.5 oz.
Olives

Salted Capers
$7.99/2.47 oz.

Gordal Olives
$6.00/1/2 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Manzanilla Olives
$6.00/1/2 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Cornichon
$6.00/1/2 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Mixed Olives
$7.00/1/2 lbs.
*Our specialty items are prepared to order by humans, we do our best to get as close to the ordered amount as possible.
Oro di Oliva

Oro Garlic Olive Oil
$23.00/375 ml

Oro Raspberry Vinegar
$19.00/375 ml

Oro Sesame Oil
$8.00/2 oz.

Oro Balsamic 18yr
$22.00/375 ml

Oro White Truffle Olive Oil
$9.00/2 oz.

Oro Balsamic 18yr
$34.00/750 ml

Oro Olive Oil Arbequina
$34.00/750 ml

Oro Monthly Pairing 2 btls
$12.00/4 oz.

Oro Olive Oil Picual
$32.00/750 ml

Oro Bourbon Maple Vinegar
$22.00/375 ml

Oro Seasonal Sampler
$40.00

Oro Sicilian Lemon Vinegar
$20.00/375 ml

Oro Tuscan Herb Olive Oil
$21.00/375 ml

Oro Black Truffle
$8.00/2oz.

Oro Lemon Olive Oil
$21.00/375 ml

Oro Olive Oil Butter
$20.00/375 ml

Oro Jalapeno Olive Oil
$21.00/375 ml

Oro Olive Oil Basil
$23.00/375 ml

Oro Basil Olive Oil
$23.00/375 ml
Pasta & Sauce

Genovese Pesto
$9.99/4.59 oz.

Zaccaria Vintage Carnaroli Risotto
$19.99/2 lbs. 3 oz.

Artichoke Creme
$9.99/4.59 oz.

Rustichella d'Abruzzo Torchio
$8.99/17.6 oz.

Rustichella d’Abruzzo Strozzapreti
$7.99

Rustichella d’Abruzzo Tonnarelli Nero Squid Ink
$11.99/17.6 oz.

TartufLanghe White Truffle Mayonnaise
$14.99

Rustichella d'Abruzzo Fregola Sarda
$11.99/17.6 oz.

Rustichella d'Abruzzo Bucatini
$7.99/17.6 oz.

Rustichella d'Abruzzo Pappardelle
$8.99/8.8 oz.

Rustichella d'Abruzzo Trofie
$7.99/8.8 oz.
Preserves & Condiments

Boetje's Mustard
$7.99/8.5 oz.

Quince & Apple Pear Mostarda
$9.99/6 oz.

Eat This Bacon Marmelade
$12.99/10.5 oz.

Edmond Fallot Dijon Mustard
$8.99/7.4 oz.

Edmond Fallot Provencale Dijon Mustard
$8.99/7.4 oz.

Primo Blackberry + Serrano
$9.99/4.5 oz.

Eat This Orange Saffron
$6.99/2.99 oz.
Primo Strawberry + Ancho
$9.99/4.5 oz.

S. A. Braai Chutney
$9.99/10 oz.

Alpine Wildflower Honey
$15.99

Al Frantoio Artichokes
$24.99

Quince & Apple Fig & Black Tea
$9.99/6 oz.
Sweets

Mayana Kitchen Sink Bar Mini
$4.99/1.5 oz.

Chococherries
$11.99/4.9 oz.

Orange Delights
$11.99/4.94 oz.

Piedras de Luna Chocolate Cashews
$9.99

Sablet Cacao Shortbread
$3.99

Mayana 4 Piece Luxury Box
$14.99

Chocohigos Dark Chocolate Covered Figs
$11.99/4.94 oz.

Daim Chocolate
$0.25

TC Salty Nibber
$2.99/5 oz.

TC Caramel Crack
$2.99/5 oz.

Vande Walles Caramels
$0.50

Griottines Brandy Soaked Cherries
$12.99/2 oz.

Kolsvart Torsken Swedish Fish Raspberry Blackcurrent
$9.99/4.2 oz.

Mayana Peppermint Mini
$4.99/1.5 oz.

Amour de Cerise / Cherry Jellies In Praline
$8.00/1/4 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Catanies Marcona Caramel Chocolate
$8.00/1/4 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.
Tinned Fish

Ortiz Bonito del Norte Tuna
$8.99/3.95 oz.

Calamari Ragout
$16.99/4 oz.

Ortiz Brown Anchovies
$19.99/3.3 oz.

Octopus with Garlic
$7.99/3.88 oz.

Mariscadora Cockles in Sea Water
$15.99/3.88 oz.
La Brujula Mussels Conserva
$8.99
La Brujula Sardines in Sauce Conserva
$16.99
Porto Muinos Piquillo Pepper & Kombu Conserva
$14.99
Porto Muinos Razor Clams & Sea Spaghetti Conserva
$19.99
Other Fine Foods

Sablet Cacao Shortbread
$3.99

Garden Variety Bloody Mix
$8.99

Rancho Gordo Garbanzos
$8.99/16 oz.

Rancho Gordo 3 For Deal
$23.99/3/16 oz.

Rancho Gordo Domingo Rojo
$8.99/16 oz.

Chanterelles Mushrooms Dried
$4.99/1 oz.

Cornish Sea Salt
$5.00/1/4 lbs.
*Our specialty items are prepared by humans, we do our best to get as close to the ordered amount as possible.

Dried Cherries Door County
$5.00/1/4 lbs.
*Our specialty items are cut-to-order by humans, we do our best to get as close to the ordered amount as possible.
Menu

WI Cheese For Two Gift Box
$45.00
Makes a great local gift: Widmer Cheddar, Maple Leaf Smoked Gouda, Roth Grand Cru, Potter's Crackers and Sa Braai chutney

Euro Pass Gift Box
$65.00
Traditional artisan treats from around the globe: Italian Aged Piave, Swiss Challerhocker, Spanish Manchego, English Sea Salt Crackers, French Pralines, Spanish Caramelized Pecans and French Biscuits

Victory Cheese Gift Box
$75.00
Supporting our Wisconsin’s best artisan cheesemakers: Deer Creek Cheddar 7yr, Marieke Gouda, Roelli Cheese, Uplands Pleasant Ridge Reserve, Potter's Wisconsin Crackers and Sa Braai chutney. 10% of proceeds will go towards 2023 Tosa East High School Culinary Scholarship

Best of Midwest Gift Box
$80.00
Showcasing the best of the Midwest: Uplands Pleasant Ridge Reserve, Prairie Breeze, Alpinage Raclette, Driftless Provisions Sausage, Potter's Crisps, Sa Braii Chutney, TC Chocolate, Treats Pecans
Cutting Boards / Knives

Brooklyn Slate Long
$39.00

Wohl Board Handel
$104.00
7.75 x 15.5

Wohl Board Sandwich
$44.00

Wohl Board Pate
$34.00

Wohl Knife
$18.00

Brooklyn Slate Wood Knife
$18.00

Laguiole Cheese Knife
$10.99
Laguiole Cheese Spreader
$10.99

Laguiole Large Cheese Knife
$19.99

Brooklyn Slate Rectangular
$39.00